Executive Chef / Partner John Tesar of Knife (Dallas, TX) and Sommelier and Founder Dan Downing of Elevated Winesource and Wine Director & General Manager, Soupçon Bistro (Crested Butte, CO) at the home of Dr. Bill and Denise Hayes in Crested Butte.
When: Sunday June 24th, 2018
Time: 6:00 p.m.
Cost: $500
Sunday Jun 24, 2018
6:00 PM - 9:30 PM MDT
When: Sunday June 24th, 2018
Time: 6:00 p.m.
Private Home in Crested Butte.
$500
Printed courtesy of www.cbchamber.com – Contact the Crested Butte / Mt. Crested Butte Chamber of Commerce for more information.
601 Elk Avenue, Crested Butte, CO 81224 – (970) 349-6438 – cbinfo@cbchamber.com