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Tour de Forks: The Grand Finale

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Name: Tour de Forks: The Grand Finale
Date: September 8, 2018
Time: 6:00 PM - 10:00 PM MDT
Event Description:

THE GRAND FINALE

Executive Chef / Proprietor David Wooding of Soupçon Bistro (Crested Butte, CO) & Executive Chef / Owner Dana Rodriguez of Work & Class (Denver, CO) at the home of Geri and Bob Orlinski in Prospect.

When: September 8th, 2018

Time:  6:00 p.m.

Cost:  $200

Location:
Private home in Crested Butte
Date/Time Information:

When: September 8th, 2018

Time:  6:00 p.m.

Contact Information:
Fees/Admission:
$200
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